Bio
Gabriella is AlleyCorp’s Head of Hospitality & Building Operations, overseeing our community of tenants and partners at The AlleyCorp Building, as well as management of the building’s day-to-day operations.
Previously, Gabriella played key roles in expanding the business and new locations of André Balazs Properties, Freehand Hotel, Chefs Club, Olivier Cheng Catering & Events, and The Malin.
